The pink salmon fillets containing skin & bones are hand-cut & canned fresh upon catch with a touch of salt. Including the skin & bones maximises the usage of the salmon’s natural resources as well as its flavor & nutritional potency. Cooked just once to retain their natural juices, these pink salmon fillets have a mild flavor & deliver exceptional taste & texture. Each 3.75oz serving has 23g of protein, 120% daily value of Vitamin D, 15% daily value of Calcium & an average of 1,282mg EPA & DHA Omega-3s.